SolutionsMost solutions to food intolerance issues come to down to modifying the diet.
First, is to identify the foods or food chemicals that are causing the symptoms. This is generally done through an elimination or detection diet. Through this process you will be able to find the items that are causing the symptoms. Over time you may be able to re-introduce certain foods and tolerate them to a degree.
With some problems such as Candida, an anti-fungal medication is recommended in conjunction with a no/low yeast diet. The medication gets the Candida under control and the diet helps it from recurring. The process of eliminating Candida is often much longer as the symptoms are being caused by an organism rather than simply a reaction to a food or food chemical.
